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How to cook a mooli. Preparation peel the mooli and cut into thin slices. Heat the sesame oil in a frying pan over a medium heat, then add the mooli slices and cook for 5. Popular recipes to cook the winter vegetables come from japan, china, and india.
Add muli with leaves and mix. To bake, preheat the oven to 375 degrees fahrenheit and place the sliced. Chop the onion into small pieces.
Scrub the mooli radish clean, then cut it into 4cm thick discs. Most importantly, how should it be cooked? Remove the lid and let.
Garlic powder (1tsp or 2 shallots of garlic) ginger powder or paste (1 tsp or few slices of chopped ginger) onion powder (1tsp or half an onion) for the full mooli. Put the lid on the pan & cook for 5 minutes. As you may have already guessed by its looks, daikon radish is a root.
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